Warm and Cozy Crockpot Chili
If you’re looking for the ultimate comfort food to warm up those chilly evenings, look no further than our Warm and Cozy Crockpot Chili recipe. Packed with savory flavors and a touch of heat, this chili is sure to become a family favorite.
- 2 pounds ground beef
- 1 large onion, diced
- 3 cloves garlic, minced
- 2 cans (14 ounces each) diced tomatoes
- 1 can (15 ounces) kidney beans, drained and rinsed
- 1 can (15 ounces) black beans, drained and rinsed
- 1 can (15 ounces) corn kernels, drained
- 2 tablespoons chili powder
- 1 teaspoon cumin
- Salt and pepper to taste
- Heat a large skillet over medium-high heat and brown the ground beef, breaking it into crumbles as it cooks. Drain any excess fat.
- Add the diced onion and minced garlic to the skillet with the cooked beef. Sauté until the onion is translucent.
- Transfer the beef mixture to a slow cooker. Add the diced tomatoes, kidney beans, black beans, corn, chili powder, cumin, salt, and pepper. Stir well to combine.
- Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours, allowing the flavors to meld and the chili to thicken.
- Serve hot, garnished with shredded cheese, sour cream, and chopped green onions if desired.
Prep Time: 15 minutes
Cook Time: 6-8 hours (slow cooker) or 3-4 hours (high)
Yield: 6 servings
Warm up your evenings with this delicious and hearty crockpot chili. It’s the perfect comfort food for chilly nights, and it’s so easy to make!
Nutritional Information (per serving): Calories 350, Fat 12g, Carbohydrates 32g, Fiber 9g, Protein 30g
If you’re craving a meal that combines the warmth of comfort food with the convenience of a slow cooker, our Warm and Cozy Crockpot Chili is the answer. The rich aroma will fill your kitchen as it simmers, and the first spoonful will transport you to a cozy haven. Whether you’re serving it at a family gathering, a game day party, or just a weeknight dinner, this chili is sure to satisfy your cravings for warmth and flavor.
The secret to this chili’s depth of flavor is the combination of ground beef, diced tomatoes, and a blend of spices. The chili powder and cumin add a touch of heat and smokiness, while the beans and corn provide a delightful contrast in texture. Plus, it’s a breeze to prepare since your trusty crockpot does most of the work.
To make it even more inviting, top each bowl with a generous sprinkling of shredded cheese, a dollop of sour cream, and some chopped green onions. The creamy toppings complement the robust flavors of the chili, creating a harmony that will keep you coming back for seconds.
So, the next time you’re yearning for a comforting meal that warms both your body and soul, remember our Warm and Cozy Crockpot Chili. It’s a recipe that’s bound to become a cherished favorite in your household, and you can proudly share it with friends and family, making every gathering a cozy and delicious affair.