Taste of Summer: Grilled Peach and Basil Caprese Salad

Experience the refreshing Taste of Summer with this delightful Grilled Peach and Basil Caprese Salad. Perfect for warm days and outdoor gatherings.



Taste of Summer: Grilled Peach and Basil Caprese Salad

Picture this: a warm summer day, the sun shining, and the aroma of fresh peaches and basil in the air. Today, we’re bringing you the perfect recipe to capture the essence of summer – our Taste of Summer: Grilled Peach and Basil Caprese Salad.

Taste of Summer: Grilled Peach and Basil Caprese Salad

Ingredients

  • 4 ripe peaches, halved and pitted
  • 1 bunch fresh basil leaves
  • 1 pound fresh mozzarella, sliced
  • 2 tablespoons balsamic glaze
  • Salt and pepper to taste

Instructions

  1. Preheat the grill to medium-high heat.
  2. Brush peach halves with olive oil and grill for 2-3 minutes on each side until grill marks appear.
  3. Arrange grilled peaches, fresh basil, and mozzarella on a platter.
  4. Drizzle with balsamic glaze and season with salt and pepper.
  5. Serve immediately and enjoy the taste of summer!

Prep Time: 15 minutes | Cook Time: 10 minutes | Total Time: 25 minutes

Yield: 4 servings

Nutritional Information (per serving): Calories – 150

Share your experience with our Taste of Summer: Grilled Peach and Basil Caprese Salad and let us know how much you enjoyed this delightful dish!

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