Sweet and Savory: Bacon-Wrapped Maple Glazed Carrots

Delight your taste buds with these irresistible Bacon-Wrapped Maple Glazed Carrots. A perfect blend of sweet and savory flavors that will leave you craving for more.

Sweet and Savory: Bacon-Wrapped Maple Glazed Carrots

Imagine a day filled with the aroma of sizzling bacon and the sweet scent of maple-glazed carrots wafting through your kitchen. Today, we bring you a culinary adventure – Sweet and Savory: Bacon-Wrapped Maple Glazed Carrots.

 

Sweet and Savory: Bacon-Wrapped Maple Glazed Carrots

 

Ingredients

  • 8 large carrots, peeled and trimmed
  • 8 slices of bacon
  • 1/4 cup maple syrup
  • 2 tablespoons olive oil
  • Salt and pepper to taste

 

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Wrap each carrot with a slice of bacon, securing it with a toothpick.
  3. Place the bacon-wrapped carrots on a baking sheet.
  4. In a small bowl, mix together maple syrup and olive oil. Brush the mixture over the carrots.
  5. Season with salt and pepper.
  6. Bake for 25-30 minutes or until the bacon is crispy and the carrots are tender.
  7. Remove from the oven, let them cool for a few minutes, and serve.

 

Total Time: 45 minutes

 

Yield: 4 servings

Nutrition Information: Each serving provides approximately 240 calories.

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