Satisfying Quinoa Salad Recipe

Picture this: a bowl filled with vibrant colors, a melody of flavors, and a burst of nutrition—our Satisfying Quinoa Salad Recipe is a masterpiece that will tantalize your taste buds and leave you craving for more.

Ingredients

• 1 cup quinoa, cooked and cooled
• 1 cup cherry tomatoes, halved
• 1 cucumber, diced
• 1/2 cup red bell pepper, chopped
• 1/4 cup red onion, finely diced
• 1/3 cup feta cheese, crumbled
• 1/4 cup Kalamata olives, sliced
• 2 tablespoons fresh parsley, chopped
• 3 tablespoons extra virgin olive oil
• 2 tablespoons balsamic vinegar
• Salt and pepper to taste

Instructions

1. Combine quinoa, tomatoes, cucumber, bell pepper, red onion, feta cheese, olives, and parsley in a large bowl.
2. In a small bowl, whisk together olive oil, balsamic vinegar, salt, and pepper.
3. Pour the dressing over the salad and toss gently to combine.
4. Chill in the refrigerator for at least 30 minutes to let the flavors meld.
5. Serve and enjoy your deliciously satisfying quinoa salad!

Prep Time: 15 minutes

Serves: 4

A refreshing and nutritious quinoa salad that’s perfect for a light lunch or a side dish for dinner. The combination of fresh vegetables, feta cheese, and a zesty vinaigrette creates a harmony of flavors that will leave you feeling satisfied and nourished.

Nutritional Information: Calories – 280, Protein – 8g, Fat – 15g, Carbohydrates – 30g, Fiber – 5g

Picture yourself savoring every forkful of this delightful quinoa salad, each bite bursting with freshness. It’s not just a recipe; it’s a journey of flavors that will elevate your dining experience. Make it today and treat yourself to a healthy and delicious adventure!