Lemon Garlic Butter Asparagus

A delightful recipe for Lemon Garlic Butter Asparagus – a perfect blend of citrusy and savory flavors, making it an ideal side dish for any occasion.

Lemon Garlic Butter Asparagus

Today, let’s embark on a culinary adventure with Lemon Garlic Butter Asparagus, a dish that promises to elevate your dining experience with its vibrant flavors and easy preparation.

Lemon Garlic Butter Asparagus


  • 1 bunch of fresh asparagus
  • 2 tablespoons butter, melted
  • 3 cloves garlic, minced
  • 1 lemon, juiced
  • Salt and pepper to taste


  1. Preheat the oven to 400°F (200°C).
  2. Trim the tough ends of the asparagus and place them on a baking sheet.
  3. In a small bowl, mix melted butter, minced garlic, lemon juice, salt, and pepper.
  4. Drizzle the butter mixture over the asparagus, ensuring even coating.
  5. Bake for 15 minutes or until the asparagus is tender yet still crisp.

Total Time: 30 minutes

Yield: 4 servings

Nutrition Information: 120 calories per serving

Impress your guests with this Lemon Garlic Butter Asparagus masterpiece! ✨ #AsparagusDelight #CitrusSensation #EasyCooking #FlavorfulEats #CookingMagic

“Zesty Bliss: Unveiling the Magic of Lemon Garlic Butter Asparagus”

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