Honey Sriracha Glazed Salmon

A delectable Honey Sriracha Glazed Salmon recipe that tantalizes your taste buds with the perfect blend of sweet and spicy flavors.



Honey Sriracha Glazed Salmon

Imagine a cozy evening with the aroma of succulent salmon wafting through your kitchen, enticing you to indulge in a culinary masterpiece. Today, let’s embark on a journey to create the exquisite Honey Sriracha Glazed Salmon!

Honey Sriracha Glazed Salmon

Ingredients

  • 4 salmon fillets
  • 1/4 cup honey
  • 2 tablespoons sriracha sauce
  • 1 tablespoon soy sauce
  • 1 teaspoon minced garlic
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Sesame seeds and chopped green onions for garnish

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Place salmon fillets on a lined baking sheet.
  3. In a bowl, mix honey, sriracha, soy sauce, minced garlic, and olive oil.
  4. Brush the salmon with the honey sriracha glaze, ensuring an even coating.
  5. Bake for 15-20 minutes or until the salmon is cooked through.
  6. Garnish with sesame seeds and chopped green onions before serving.

Total Time: 35 minutes

Yield: 4 servings

Nutrition Information: 320 calories per serving

Make tonight memorable with the exquisite flavor of Honey Sriracha Glazed Salmon! ️ #SrirachaSalmon #HoneyGlazed #SeafoodDelight #CookingMagic #SavorTheFlavor

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