Homemade Tomato Basil Pizza

A delightful homemade pizza recipe with the goodness of fresh tomatoes and aromatic basil. Try it for a taste that’s simply irresistible!

Homemade Tomato Basil Pizza

Picture this: a cozy evening, the aroma of homemade pizza wafting through your kitchen. Today, I’ll guide you on crafting the perfect Homemade Tomato Basil Pizza that will transport you to Italy with every bite.

Homemade Tomato Basil Pizza


  • Pizza dough
  • Tomatoes, sliced
  • Fresh basil leaves
  • Mozzarella cheese, shredded
  • Olive oil
  • Garlic, minced
  • Salt and pepper to taste


  1. Preheat your oven to 475°F (245°C).
  2. Roll out the pizza dough on a floured surface to your desired thickness.
  3. Spread olive oil and minced garlic over the dough.
  4. Layer on sliced tomatoes, fresh basil, and shredded mozzarella.
  5. Season with salt and pepper.
  6. Bake in the preheated oven for 12-15 minutes or until the crust is golden and the cheese is bubbly.
  7. Remove from the oven, slice, and enjoy your Homemade Tomato Basil Pizza!

Total Time: 35 minutes

Yield: 1 delicious pizza

Nutrition Information: 300 calories per serving

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