Gourmet Blueberry Balsamic Glazed Salmon

Indulge in the exquisite flavors of Gourmet Blueberry Balsamic Glazed Salmon, a delightful dish that combines the richness of salmon with the sweet and tangy notes of blueberry and balsamic glaze.



Gourmet Blueberry Balsamic Glazed Salmon

Picture this: a perfectly seared salmon fillet bathed in a luscious blueberry balsamic glaze, promising a culinary journey that’s both luxurious and comforting. Today, we invite you to embark on this delightful cooking adventure and savor the flavors of Gourmet Blueberry Balsamic Glazed Salmon.

Gourmet Blueberry Balsamic Glazed Salmon

Ingredients

  • 4 salmon fillets
  • 1 cup fresh blueberries
  • 1/4 cup balsamic vinegar
  • 2 tablespoons honey
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • Fresh parsley for garnish

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a saucepan, combine blueberries, balsamic vinegar, honey, garlic, salt, and pepper. Simmer over medium heat until the mixture thickens, about 10 minutes. Set aside.
  3. Season salmon fillets with salt and pepper.
  4. Heat olive oil in an oven-safe skillet over medium-high heat. Sear the salmon fillets for 2-3 minutes per side.
  5. Brush the blueberry balsamic glaze over the salmon fillets and transfer the skillet to the preheated oven. Bake for 10-12 minutes or until the salmon is cooked through.
  6. Garnish with fresh parsley and serve the Gourmet Blueberry Balsamic Glazed Salmon hot. Enjoy!

Total time: 35 minutes

Yield: 4 servings

Nutrition Information (per serving): 350 calories

Delight your taste buds with this 5-star Gourmet Blueberry Balsamic Glazed Salmon recipe!

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