Crispy Onion Rings – Perfect Appetizer!
Imagine biting into a perfectly golden and crispy onion ring, the delightful crunch giving way to the savory sweetness of the onion inside. Our Crispy Onion Rings recipe is not just an appetizer; it’s a culinary experience that will elevate your snack game to new heights.
- 2 large sweet onions, cut into rings
- 1 cup all-purpose flour
- 1 cup buttermilk
- 2 cups breadcrumbs
- 1 teaspoon paprika
- Salt and pepper to taste
- Oil for frying
- Preheat the oil to 350°F (175°C) in a deep fryer.
- Dip each onion ring into the flour, then the buttermilk, and finally the breadcrumbs mixed with paprika, salt, and pepper.
- Fry the coated onion rings until golden brown, turning once for even cooking.
- Remove from the oil and place on a paper towel to drain excess oil.
- Serve immediately and enjoy the crispy goodness!
Prep Time: 15 minutes | Cook Time: 10 minutes | Total Time: 25 minutes
Yield: 4 servings
Crispy on the outside, tender on the inside – these onion rings are the perfect appetizer for any occasion. Whether you’re hosting a game night or simply craving a crunchy snack, this recipe delivers satisfaction in every bite.
Nutritional Information: Calories per serving – 220, Total Fat – 10g, Sodium – 350mg, Total Carbohydrates – 30g, Protein – 5g
Make your gatherings memorable with these Crispy Onion Rings – an appetizer that never fails to impress. Share the joy of good food and create moments of culinary delight with this easy and delicious recipe!