Creamy Pesto Spinach Gnocchi



Creamy Pesto Spinach Gnocchi

Creamy Pesto Spinach Gnocchi is a delectable Italian-inspired dish that combines the rich flavors of pesto sauce, tender gnocchi, and nutrient-packed spinach. This recipe is a perfect balance of creamy and savory, making it a favorite for both weeknight dinners and special occasions.

Ingredients

  • 1 pound potato gnocchi
  • 2 cups fresh spinach, chopped
  • 1/2 cup basil pesto sauce
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • Salt and black pepper to taste

Instructions

  1. Bring a large pot of salted water to a boil and cook the gnocchi according to package instructions. Drain and set aside.
  2. In a large skillet, heat the basil pesto sauce over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant.
  3. Reduce heat to low, pour in the heavy cream, and stir until well combined with the pesto sauce.
  4. Add the chopped spinach to the skillet and cook for 2-3 minutes until it wilts and becomes tender.
  5. Gently fold in the cooked gnocchi and grated Parmesan cheese. Continue cooking for another 2-3 minutes, allowing the sauce to thicken.
  6. Season with salt and black pepper to taste.
  7. Remove from heat and serve the creamy pesto spinach gnocchi hot, garnished with additional grated Parmesan cheese if desired.

Preparation Time: 10 minutes

Yield: 4 servings

Creamy Pesto Spinach Gnocchi is a delightful Italian pasta dish that combines the rich flavors of pesto, spinach, and gnocchi in a creamy sauce.

Nutritional Information (per serving): Calories: 480, Fat: 32g, Carbohydrates: 35g, Protein: 11g

Creamy Pesto Spinach Gnocchi is a delightful Italian pasta dish that combines the rich flavors of pesto, spinach, and gnocchi in a creamy sauce. This comforting recipe is quick and easy to make, making it perfect for busy weeknight dinners. The tender gnocchi pillows soak up the creamy pesto sauce, and the addition of fresh spinach adds a healthy and vibrant twist. With a sprinkle of Parmesan cheese on top, this dish is a true crowd-pleaser.
Whether you’re cooking for your family or hosting a dinner party, Creamy Pesto Spinach Gnocchi is sure to impress. The creamy texture and bold flavors make it a memorable meal that will have everyone coming back for seconds. So, give this recipe a try and savor the taste of Italy in the comfort of your own kitchen.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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