Comforting Homemade Soups

As the days grow colder and the winds carry the scent of autumn, there’s nothing quite like a steaming bowl of comforting homemade soup to warm the soul. This recipe, passed down through generations, is a celebration of hearty flavors and soothing warmth that fills your home.

Ingredients

• 2 cups of diced carrots
• 1 cup of chopped celery
• 1 onion, finely diced
• 3 cloves of garlic, minced
• 1 pound of your favorite pasta
• 8 cups of vegetable broth
• 2 teaspoons of dried thyme
• Salt and pepper to taste

Instructions

1. Saute the onions and garlic in olive oil until golden brown.
2. Add carrots and celery, cooking until they begin to soften.
3. Pour in the vegetable broth and bring to a gentle boil.
4. Stir in the pasta and simmer until al dente.
5. Season with thyme, salt, and pepper to taste.

Prep time: 15 minutes | Cook time: 30 minutes

Serves 6

A delightful blend of wholesome ingredients, this comforting homemade soup is perfect for family dinners or quiet evenings by the fire.

Nutritional information per serving: Calories – 250, Protein – 10g, Fat – 5g, Carbohydrates – 40g

A bowl of this soup is not just a meal; it’s a hug from the inside, wrapping you in the memories of kitchens filled with laughter and the aroma of love. As you savor each spoonful, let it transport you to a place of comfort and joy, where the simplest pleasures bring the greatest contentment. Share this recipe with loved ones, and may it become a cherished tradition in your home, bringing warmth and nourishment for generations to come.