Best-Ever Chocolate Cake
Who can resist the allure of a perfectly baked chocolate cake? This Best-Ever Chocolate Cake recipe is a testament to the indulgent pleasure that a slice of rich, moist chocolate cake can bring. From its decadent cocoa aroma to its velvety texture, this cake is a celebration of chocolate in its purest form.
Ingredients
- 2 cups all-purpose flour
- 1 3/4 cups granulated sugar
- 3/4 cup unsweetened cocoa powder
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 2 large eggs
- 1 cup whole milk
- 1/2 cup vegetable oil
- 2 teaspoons vanilla extract
- 1 cup boiling water
Instructions
- Preheat the oven to 350ยฐF (175ยฐC). Grease and flour two 9-inch round cake pans.
- In a large bowl, sift together the flour, sugar, cocoa powder, baking soda, baking powder, and salt.
- Add the eggs, milk, oil, and vanilla extract to the dry ingredients. Mix until well combined.
- Stir in the boiling water until the batter is smooth. The batter will be thin, but that’s okay.
- Pour the batter evenly into the prepared pans and bake for 30 to 35 minutes or until a toothpick inserted into the center comes out clean.
- Allow the cakes to cool in the pans for 10 minutes before transferring them to a wire rack to cool completely.
Prep Time: 20 minutes | Cook Time: 30-35 minutes | Total Time: 1 hour
Yield: 12 servings
Indulge in the chocolate lover’s dream with this Best-Ever Chocolate Cake. Perfect for birthdays, celebrations, or just a sweet craving, this cake is a timeless classic that never fails to delight.
Nutritional Information: Calories – 350kcal | Fat – 18g | Carbohydrates – 45g | Protein – 5g
Concluding our chocolatey journey, this Best-Ever Chocolate Cake isn’t just a dessert; it’s a symphony of flavors and a testament to the joy that a well-crafted cake can bring to any occasion. Share it with loved ones, savor it with a cup of coffee, and let the richness of chocolate elevate your moments. This recipe is more than a guide; it’s an invitation to create memories around the irresistible aroma and taste of the best chocolate cake you’ll ever make.
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